Cooking: Rehydrated, dehydrated green chilies can be used in a variety of dishes, including soups, stews, sauces, and curries, adding heat and flavor to the dish.
Snacks: Dehydrated green chilies can be used as a topping for snacks, such as popcorn or crackers.
Seasoning: Dehydrated green chilies can be used as a seasoning in a variety of dishes, adding heat and flavor to the dish.
Agricultural Use: Dehydrated green chilies can be used as a feed ingredient for livestock.
Manufacturing: Dehydrated green chilies are used in the manufacturing of other food products, such as chili flakes or chili powder.